What Are Microgreens?
Microgreens are young vegetables harvested at their peak flavor and tenderness. They're bigger than sprouts but smaller than baby greens.
They’re small in size but packed with nutrients — often containing up to 40x more vitamins, minerals, and antioxidants than mature vegetables.
Eating microgreens helps support a strong immune system, boosts energy levels, and reduces inflammation, all while adding fresh, vibrant color and flavor to your meals. They’re incredibly easy to use — just toss them into salads, sandwiches, smoothies, or on top of any dish.
If you want a simple, delicious way to eat healthier, feel better, and enjoy chef-quality greens at home — microgreens are the answer.
Microgreens are one of the most versatile and flavor-packed foods you can keep in your kitchen. Their vibrant colors, fresh taste, and concentrated nutrients make them the perfect finishing touch — or even the star of the plate.
Sprinkle them over salads for a fresh crunch, layer them into sandwiches and wraps, toss them into smoothies, or use them to garnish soups, omelets, and pastas. With so many textures and flavors — from mild and nutty to bold and spicy — there’s a microgreen for every dish.
Once you start adding them to your meals, you’ll realize the possibilities are endless. That’s why we’ve put together a free Microgreens Recipe Book filled with our favorite easy, delicious ideas to help you get started.
How To Use Microgreens
Variety
From crisp broccoli and peppery arugula to our crunchy micro mix, nutty sunflower, and sweet pea shoots—every variety is grown for maximum flavor and nutrition and beautiful color.
Quality
We grow to chef-level standards using premium organic seeds, meticulous care, and perfect timing—delivering microgreens that set the standard for taste, nutrition, and freshness.
Convenience
Harvested and delivered same day, our greens are ready to wash and eat—fresh, chef-quality to your kitchen with zero effort.
What We Grow
How It Works
1. Place Your Order
One-time, weekly or bi-weekly delivery. Quick and easy ordering. Think of it as a farmers market delivered right to your front door.
4. Cancel Anytime
No commitments, no hassle. Pause or cancel your subscription anytime with just 48 hours’ notice.
2. First Delivery in 2 Weeks
Each order is custom grown, so you receive your choice of nutrient-packed greens harvested and delivered on the same day.
5. Save More Long-Term
Enjoy an exclusive discount with our subscription model.
My husband and I are proud to grow microgreens as a small family business right from our Vancouver home. This fresh, nutrient-dense food nourishes body and mind and is a delight to the senses! In a world full of processed food and produce grown far away, we offer something better — something grown with care and purpose. And, as a busy family of four, instant nutrition we can add to any meal or snack is a lifesaver!
Everything we grow reflects our commitment to quality, care, and sustainability — harvested at peak flavor and nutrition, grown and delivered right here in SW Washington, and always with Certified Organic seed and soil. Feed yourself and your loved ones with the very best.
We believe that by supporting local, purpose-driven farms, we can all help build a better food system — one that puts people, health, and community first. A percentage of our profits each year is donated to Vancouver-area food banks.
Enjoy!
Lydia and Tom Brannon
OUR WHY
Nourishing Bodies, Inspiring Change
Testimonials
"I’ve tried microgreens from grocery stores before, but these are on a completely different level. You can taste how fresh they are—crisp, vibrant, and bursting with flavor. They were picked just for me that morning."
Sarah M.
"These microgreens have completely changed the way I cook. I put them on everything—omelettes, sandwiches, even pizza. They add so much flavor and texture, and my meals look like something from a restaurant."
Leah K.
"I've been having fun learning about and experimenting with microgreens! My favorite right now are the spicy crunchy mix and the broccoli. I highly recommend! It's delicious and easy to be super healthy!"
Kendra M.
FAQs
Why choose microgreens?
Microgreens deliver much higher levels of antioxidants, vitamins and minerals than baby and older greens. A little goes a long way, helping you fight cancer and heart disease, as well as provide lasting, clean energy to your day.
They're also a culinary jewel! You choose the flavor, texture and color to make your dish pop, a feast to the eyes as well as your wellbeing.
Tell me about delivery
For all orders containing at least 3 clamshells, delivery is only a flat $2 at checkout. For smaller orders, we offer free pickup at our Hazel Dell home, or you may request a delivery quote.
We deliver in the Vancouver, WA area including Felida, Salmon Creek, Ridgefield, Fisher's Landing/East Vancouver, Camas, and Washougal.
How do I store microgreens?
Always keep them in the fridge, either in a clamshell or container good for keeping salad greens fresh. Don't wash them until you're ready to eat; any moisture will reduce how long they last. Treat them well, and they can last up to 2 weeks. We recommend a weekly subscription for best nutrient retention.
Will I be locked into a subscription I can't cancel?
No unpleasant customer service here! You can pause or cancel your subscription anytime. The order we're currently growing for you will be your last order. Just contact us if you need to change anything, and we promise it will be quick and easy.
What if I want to buy two tubs once a month or a subscription you don't have listed?
We want to hear about it! Let us put together an order that's perfect for you! Reach out by phone, text, email, Facebook Messenger, or Instagram today.
Are microgreens safe to eat raw?
Yes! You may be thinking about sprouts. We grow only microgreens in a controlled environment with strict sanitation practices and care at every step. Just wash and eat!